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sliced roasted squash / tomato / fresh mozzarella / arugula / balsamic glaze / olive oil
grilled sliced banquette / horseradish cream / homemade cured salmon
Traditional Polish Herring in Oil
tenderloin medallions braised with prosciutto ham and sage in white wine sauce egg pappardelle noodles
slow cooked corned beef brisket / carrots / cabbage / potato
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